HAPPY HOUR

crock of chili

topped with onions, cheddar cheese, & sour cream

lobster & tomato bisque

black bean soup

with sour cream, cheddar cheese, & diced red onion served with tortilla chips

caesar salad

iceberg wedge

with blue cheese crumbles & balsamic vinaigrette dressing

spinach salad

with hard boiled egg, red onion, parmesan cheese, & a warm bacon & key lime vinaigrette dressing

caprese salad

with a blood orange infused balsamic reduction

grilled cheese

mozzarella & pesto on ciabatta bread served with tomato bisque dipping sauce

filet co. chili cheese coneys

three all beef teeny weeny dogs topped with chili, mustard, onion & cheddar cheese

sliders

three ground chuck & brisket sliders topped with caramelized onions & blue cheese butter on a pretzel bun

the trio

lobster mac & cheese, caprese salad & grilled shrimp with spicy lime chutney

cone of fries or onion rings

with a key lime aïoli

spinach artichoke dip

topped with parmesan served with flatbread

sweet & spicy szechuan green beans

tuna & watermelon ceviche

served with tortilla chips

grilled key west pink shrimp

with spicy lime chutney

shrimp quesadilla

with a side of banana salsa

lobster mac & cheese

bacon wrapped scallops

two bacon wrapped scallops glazed in pure maple syrup, brown sugar & butter served over mashed sweet potatoes

filet co. three way

spaghetti topped with chili, cheddar cheese, onion & sour cream served over spaghetti

spicy szechuan noodles

grilled shrimp or filet mignon with red peppers, snow peas,& portobello mushrooms

red thai curry

with red peppers & snow peas over rice

bacon wrapped filet mignon

3oz filet topped with a blue cheese & garlic butter sauce served with mashed potatoes

macedon pinot noir

tikves, macedonia...a fresh & juicy character to the cherry, strawberry & cranberry fruit, also a savory, umami, forest floor, & mushroom quality...

mon coeur côtes du rhône

rhône valley, france ...grenache and syrah that it both juicy and meaty. light floral notes, raspberry, cherry, dark berries, and licorice. cracked pepper and spice with medium body...

bianchi merlot

paso robles, california...a medium fine tannin palate followed by a finish of cherry jam on medium dark toast...aged 24 months in french oak...

alexander valley zinfandel

alexander valley, sonoma, california...aromas of black cherry, black pepper, plum, raspberry, earthy flavors of black cherry, plum, black pepper, apricot & a hint of chocolate...

flaco tempranillo

madrid, spain...ripe red berries & floral pastilles & a hint of white pepper, seamless & gently sweet, offering raspberry & cherry compote flavors...

decero cabernet

mendoza, Argentinaripe...with cedar graphite and cassis notes reminiscent of Bordeaux...

mendel malbec

mendoza, argentine...french oak, espresso with aromas of black plum, raspberry & violets...

talmard chardonnay

burgundy, france... bright & fresh, with rich fruit balanced against a zippy acidity...

de lille cellars chaleur blanc

tikves, macedonia...a rare grape from the mediterranean, bright, crisp, aromas of stone fruit, granite & fresh lemon-lime...

giocato pinot grigio

brda, slovenia...aromas of fresh green apples, acacia flower & minerals...

mohua sauvignon blanc

marlborough, new zealand...aromas of passionfruit, lemon & basil gracefully fuse with a luscious & zesty palate with a black currant finish...

la perlino moscato

veneto, italy... delicate & slightly sweet...aromas of lilacs, orange zest, & a hint of ripe nectarines...

liquid geography

berzo region, spain...dry, no oak, with aromas & flavors of strawberries, red-currant & white pepper...

lovo prosecco

veneto, italy...aromas of white spring flower & citrus zest rise out of the glass while the palate offers ripe yellow apple & a note of candied lemon drop...